Amount of 18:2 undifferentiated in Pork, fresh, leg (ham), whole, separable lean and fat, raw

Pork Products

In 100 g (Grams) of Pork, fresh, leg (ham), whole, separable lean and fat, raw there is 1.69 g of 18:2 undifferentiated. Change amount

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18:2 undifferentiated

18:2 undifferentiated is a nutrient present in many other foods. The below table lists foods high in 18:2 undifferentiated other than Pork, fresh, leg (ham), whole, separable lean and fat, raw.

Oil, safflower, salad or cooking, linoleic, (over 70%) 74.623 g 74.62%
Oil, grapeseed 69.6 g 69.6%
Oil, sunflower, linoleic, (approx. 65%) 65.7 g 65.7%
Oil, poppyseed 62.4 g 62.4%
Oil, industrial, soy, low linolenic 55.967 g 55.97%
Oil, wheat germ 54.8 g 54.8%
Oil, corn, industrial and retail, all purpose salad or cooking 53.515 g 53.52%
Oil, walnut 52.9 g 52.9%
Salad dressing, mayonnaise, soybean and safflower oil, with salt 52 g 52%
Oil, cottonseed, salad or cooking 51.5 g 51.5%
Oil, industrial, soy, refined, for woks and light frying 51.296 g 51.30%
Oil, soybean, salad or cooking 50.952 g 50.95%
Oil, industrial, soy, ultra low linolenic 50.906 g 50.91%
Oil, tomatoseed 50.8 g 50.8%
Oil, vegetable, soybean, refined 50.299 g 50.30%
Oil, cooking and salad, ENOVA, 80% diglycerides 45.938 g 45.94%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed 45.3 g 45.3%
Oil, sesame, salad or cooking 41.3 g 41.3%
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry 40.953 g 40.95%
Mayonnaise dressing, no cholesterol 40.569 g 40.57%
Pork, fresh, leg (ham), whole, separable lean and fat, raw

Pork, fresh, leg (ham), whole, separable lean and fat, raw is a type of Pork Products. The most significant nutrients in Pork, fresh, leg (ham), whole, separable lean and fat, raw are listed below.

Water 62.47 g 62.47%
Energy (calorie) 245 kcal
Energy (joule) 1025 kJ
Protein 17.43 g 17.43%
Total lipid (fat) 18.87 g 18.87%
Ash 0.88 g 0.88%
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Calcium, Ca 5 mg
Iron, Fe 0.85 mg
Magnesium, Mg 20 mg 0.02%
Phosphorus, P 199 mg 0.20%
Potassium, K 315 mg 0.32%
Sodium, Na 47 mg 0.05%
Zinc, Zn 1.93 mg
Copper, Cu 0.065 mg
Manganese, Mn 0.023 mg
Selenium, Se 29.4 µg
Vitamin C, total ascorbic acid 0.7 mg
Thiamin 0.736 mg

Nutrients in Pork, fresh, leg (ham), whole, separable lean and fat, raw